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Worker Follows Manager’s Ridiculous Rule, Accidentally Gets Him Busted

by Leona Pham
November 16, 2025
in Social Issues

Some managers love “creative solutions,” but the people who pay for those ideas are usually the employees stuck carrying them out.

That’s how one worker at a popular pizza place got dragged into a morning full of chaos after being told to answer calls and take orders long before the restaurant officially opened. He knew the rulebook didn’t match what he was being asked to do, but he followed instructions anyway.

The problem showed up fast when customers began arriving to locked doors, confused and irritated that their food wasn’t ready. His manager tried to smooth things over in a way that made everything worse. And right in the middle of all that tension, someone very important walked in and saw the whole mess play out. Scroll down to see how fast the situation flipped.

Manager demands early phone orders, chaos hits when customers show up before opening

Worker Follows Manager’s Ridiculous Rule, Accidentally Gets Him Busted
not the actual photo

'Answer the phone even though we're not open yet? You got it!?'

This is going to be short and brief, I work at a very popular pizza chain well call pizza stuff.

Well today my manager told me that instead of not answering the phone due to us not being open.

I now have to answer it and put their order in as a timed order.

Along with not telling them that it wouldn't be ready for pickup until 11, I guess he's after more sales, I don't know.

Cue malicious compliance, and this morning we happened to get a lot of calls.

By the time it was about 10:45, I had 10 orders in, along with that's when the first customer arrived.

Well see the issue was that by company policy and rules, we cannot unlock the doors until 11, or when we're supposed to be open.

We can send deliveries out early, yet we cannot open carryout early.

Well as you can imagine the customer became pissed when I told them they have to wait until 11 before I can serve them due to policy.

With the cherry on top being my manager heard the commotion, and decided to forgo the rule.

Well in walks in his essential boss, he trains managers and employees mainly.

In which he sees what he's doing, and promptly gets in trouble as a result.

After his boss talked to him for a bit, my manager pulled me aside

and said we're no longer taking orders early, nor are we allowing customers to enter the store early.

TL;DR: manager told me to take orders before we're open, customer got mad as a result as they couldn't get their food when they got here.

Manager then allowed customer in early, in which his boss happened to show up. Got in trouble and the rule has been revoked.

Most workers know the uncomfortable feeling of being stuck between what a boss wants and what the company actually allows. That’s what makes this story feel so relatable. OP wasn’t trying to cause trouble, he was simply following his manager’s instructions to answer the phone before opening hours.

But he also knew that customers picking up early orders would arrive before the doors could legally be unlocked. So the stress wasn’t just the calls; it was knowing he’d have to deal with angry customers over a rule he didn’t create. Anyone who has worked in customer service understands how heavy that can feel.

Psychologically, OP’s reaction fits into something called “role conflict.” This happens when an employee is told to follow two rules that contradict each other, like “take orders early” but “don’t open the doors early.” People in this situation often feel anxious and frustrated because no matter what they do, someone will be unhappy.

Meanwhile, the manager seemed motivated by the idea of boosting sales or “getting ahead,” not thinking about how his instructions clashed with company policy. That mismatch between what managers want and what workers deal with is incredibly common.

Seeing the story from another angle, OP’s malicious compliance wasn’t really malicious; it was clarity. He followed the exact instructions given, and the natural consequences appeared immediately. It revealed the flaw in the manager’s plan much more effectively than arguing would have. Sometimes the most powerful way to highlight a bad rule is to follow it exactly.

Organizational psychologist Dr. Adam Grant explains that unclear or inconsistent expectations create confusion and mistakes for employees. He emphasizes that workers do best when rules are predictable and don’t conflict with each other.

This expert insight fits the situation perfectly. OP didn’t cause chaos, the contradictory instructions did. Once the manager ignored policy and let a customer in early, he exposed himself, and his own boss immediately corrected him.

In the end, this story shows why clear rules matter. People can do their jobs well when they aren’t caught between two directions that cancel each other out.

Here’s what people had to say to OP:

This group slammed the manager’s incompetence and praised OP for exposing it

Tymanthius − I love instant karma. I'd also let higher boss know he instructed you to not inform customers of the delay if 'pre' ordering.

That's TERRIBLE cust service. /u/Meersus the compliance was doing it knowing

it's against the rules and will anger customers and potentially (did in fact here) get manager in trouble.

KTB1962 − If it was me, I would've made sure his boss knew that you were told to take orders. Double down on his ineptitude.

jigglyjellowiggles − Oh you know he likely told his boss you did all that s__t on YOUR own right...

Like that's what those smarmy manager types do to cover their own arse.

I_am_Phaedrus − He could have easily said that you could take an order early, INFORM THE CUSTOMER

that the order would not be prepared until the store opens at 11 and that they could pick it up at ~11:15.

It's so stupid to say yeah let's take orders but let's not tell the customer that we are not even open yet!

These Redditors argued the system issue was preventable with basic competence

morgan423 − Why is this an issue at all? For stupidly cheaply in the modern day,

you can set up a message on your phone line that says something like, "We're currently closed until 11 am.

If you'd like to speak to an employee to place an order to be picked up after 11 am, press 1."

Then your phone rings, and the customer has this expectation set before you even speak with them.

EDIT: This has received a bunch of "people don't listen" replies. Yes, I am aware of that. I'm still going to provide the information.

If people don't listen, that's a them problem, not a me problem. Thanks.

felesroo − There needs to be some sort of basic management test for restaurants because far too many Very Stupid People get put into restaurant management.

_pls_respond − When I worked at Pizza Hut years back I'd be there at 7am to help open and we would always get calls.

Not because it was someone actually wanting pizza at 7am, but because it was schools or businesses that were ordering a large amount ahead of time.

Made sense to me at the time, because it was good to know we needed 20 pepperoni pizzas ready at noon

instead of getting these huge orders at 11 while customers start coming in too.

adotfree − Damn, I can see taking calls a little early (you unlock at 11, so starting to take orders AT 10:30 or 10:45 makes some sense),

but your manager just had to do that the most boneheaded way possible hm?

This group shared industry stories showing how inconsistent rules cause chaos

Morepaperplease − I got the opposite request today. We are open on limited staff. Walk in service only, no inside sales or tech support.

Phone rings. I take it to mean someone wants to buy something.

I take notes and give to the Store manger to get customer order ready. Store manger says quit answering the phone.

I quit answering phone and 2 rings later is our general manager. I did not answer the phone. Update today- phone rings.

The store manager is standing right in front of me at my desk. I say oh! The phone is ringing!

Are we answering it today? He says yes and walked out! Bahhaaahhaaa

kinkiestkitten − It’s surprising to me that so many people want pizza before noon. ..to each their own but I could never!

ivvix − Some Pizza Hut managers act like their life is on the line when it comes to sales and money.

mr78rpm − People don't see the ramifications of rules they make.

For instance, I just noticed that a food chain named after a particular class of vegetable

that has a taste usually referred to as "hot" has a sign at its walk-up to-go pickup table that says

"All Guests ordering a__oholic beverages To Go must be in a car." Hmmm.

There's no drive-up, so people have to get out of their cars to pick up and pay for their food.

It's not legal to have open containers of a__oholic beverages in cars.

Also, it says "ordering," not actually buying or picking up...

Was this the wake-up call he needed, or just another round of corporate cluelessness ruining a perfectly functional system? And if your manager put you in that position, would you have done the same? Let’s hear your thoughts below.

Leona Pham

Leona Pham

Hi, I'm Leona. I'm a writer for Daily Highlight and have had my work published in a variety of other media outlets. I'm also a New York-based author, and am always interested in new opportunities to share my work with the world. When I'm not writing, I enjoy spending time with my family and friends. Thanks for reading!

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