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College Student Uses Meal Plan To Feed 120 Homeless People, Shocks Entire Campus

by Annie Nguyen
October 31, 2025
in Social Issues

College meal plans are meant to ensure students eat well, but mandatory purchases can feel like a financial trap, especially when unused swipes vanish at semester’s end. Most freshmen just accept the loss and move on.

One student refused to waste dozens of paid meals. Teaming up with a prank-loving cousin, they turned a complaint into action by inviting people in need to the new dining hall. What started as a joke became two organized days of feeding families, homeless individuals, and kids thrilled for pizza and ice cream.

Staff grumbled, students stared, and even the university president weighed in. Was this generous or disruptive? Scroll down to read the full story and see the heartfelt reactions it sparked online.

A college freshman turned a wasteful meal plan into meals for 120 people in need, sparking campus drama and unexpected praise

College Student Uses Meal Plan To Feed 120 Homeless People, Shocks Entire Campus
Not the actual photo

I used my meal plan to feed over 120 less fortunate people?

This happened my freshman year of college about 20 years ago.

My university had just invested in a big new dining hall,

and to help pay for their investment, required all new students to buy a 150-meal plan both semesters.

This was a big financial burden being from a lower-middle-class family,

but my parents pooled funds to help me out and make it happen.

Shortly into my first semester I found out from friends that the meals you didn't use didn't roll over.

Since I lived off campus, I knew I wouldn't be able to use them all.

Heading into November, I realized I would end up with 60–75 meals leftover,

and I complained about this a lot to family and friends because it seemed like such a waste. In comes the plan.

My freshman year of college was also my cousin's senior year and we hung out pretty often.

He was the biggest trickster or prankster type you ever met.

One night while we were drinking he says,

“What if you brought a bunch of homeless people to use up your meals! How much would that piss off those self-righteous bastards!”

We laughed all night, but the more I thought about the idea, the more I really started to like it.

We talked all weekend about it and hatched a plan.

On Monday morning we went down to the local Salvation Army around the corner.

I have grown to really despise this organization

but in the early 2000s in small-town USA, it’s what we had.

We told the lady at the desk I would like to feed people in need with my meal plan.

She was hesitant at first but said she was working with people

that this would be a huge blessing to, especially during the holiday season.

She helped me organize two days the following week

where around 30 people would meet me to eat at the dining hall.

I would wear a certain hat so they could find me, and we would go eat.

The day finally arrived and all kinds of people were there.

There were homeless people in tattered clothes.

There were families with kids that seemed excited to eat out.

There was even one family I will always remember that seemed embarrassed to take a handout,

but I made an effort to talk to everybody and make them feel welcomed.

At noon we headed into the dining hall.

I walked up to the lady at the entrance and said, “These people are with me.

They are my friends. I would like to swipe them in.”

She looked confused but reluctantly said okay.

To say we got every reaction humanly possible would be an understatement.

There were staff that were obviously annoyed with the influx of diners.

There were students that were laughing.

There were students that were giving me the silent clap.

There were snobbish faculty members that seemed to be disgusted

at the type of people coming into the dining hall. I didn't care at all.

Eventually, a head staff member came up and said they knew what I was doing and they didn't like it.

I said, “These are my friends eating with me. I paid for these meals. Am I doing anything wrong?” She was stumped.

The next day the same situation happened with the same reactions.

It seemed that I had caused quite a stir on campus, and it just

so happened that the university president was eating there that day.

She came up to me and said even though she would ask

that I not tell my friends to do the same thing with their meals as the staff couldn’t handle the influx of diners,

she was proud that her students had the heart to do something for others like that.

The following semester I did the exact same thing.

I even used my meals sparingly so I could bring more people.

The one memory that will always stick out in my head is the family with the little kids

so excited to go to the pizza bar and soft serve ice cream machine giggling the whole time.

To this day it’s still one of the proudest moments of my life.

Me and my friends and family still have a drink and chuckle over the story

and the snooty, angry reactions I got.

Mandatory meal plans for college freshmen often result in significant unused swipes that expire without refund, contributing to food waste on campuses.

According to the United States Department of Agriculture (USDA), approximately 30 to 40 percent of food produced goes uneaten annually, with higher education institutions playing a notable role in this issue through non-transferable meal credits.

A 2023 report from the Food Recovery Network indicates that colleges discard millions of dollars in prepaid meals each year, exacerbating both financial strain on students and environmental impact from surplus preparation.

The student’s approach of inviting community members in need to use personal swipes aligns with emerging campus food recovery programs.

Organizations like Swipe Out Hunger have helped provide over 20 million meals since 2024 by enabling students to donate their unused meal swipes or dining credits to peers experiencing food insecurity.

Their model demonstrates that such initiatives reduce waste while addressing hunger, with participating schools reporting up to 80 percent utilization of donated credits.

Universities can implement similar systems through digital platforms, ensuring compliance with health codes and capacity limits.

From a policy perspective, requiring block meal purchases without rollover options raises equity concerns.

The National Association of College Auxiliary Services recommends flexible plans, including prorated refunds or donation mechanisms, to mitigate financial burden on lower-income families.

A 2022 report by the Government Accountability Office reviewed student loan programs, but did not specifically assess how mandatory meal-plan structures at higher education institutions contribute to increased student debt.

More targeted research is needed to quantify the impact of underused meal plans and to support calls for transparent pricing and opt-out provisions for off-campus residents.

Experts advise students with excess swipes to coordinate through official channels rather than ad-hoc entry.

Campus dining services can partner with local nonprofits, as seen in programs at over 300 institutions via the Campus Kitchens Project, which redistributes surplus food safely.

This prevents operational disruptions while maximizing community benefit.

The university president’s response in the story reflects a balanced view: acknowledging goodwill but noting logistical constraints.

Scaling such efforts requires advance planning, including staff training and crowd management protocols.

For those inspired to act, contacting the dining office to establish a formal donation process is key.

Apps like ShareMeals enable peer-to-peer transfers at participating schools, streamlining redistribution.

Ultimately, systemic change through policy advocacy, such as petitioning for swipe donation programs, offers the most sustainable impact, turning individual generosity into institutional practice.

Here’s how people reacted to the post:

These Redditors teared up or felt inspired by the heartfelt impact on families and kids

artificialavocado − This choked me up a little bit, especially the part about the little ones getting pizza and ice cream.

PhDTARDIS − I still have about 30 meals left from my doctoral program;

your story inspired me to share them with others in need when I return to school.

mrxtheshadowlurker − Bro, you’re a legend! I hope life blesses you for the compassion and joy you gave that day.

MelissaJonesenNc − That’s incredible! Your kindness fed people and made a statement against prejudice and entitlement.

Users hailed the OP as a compassionate legend worthy of awards and high praise

yokozouna_ed − That’s chaotic good if I’ve ever seen it right there.

Hempsox − Nicely done, fellow human. If Reddit still had awards, you’d get one.

CoderJoe1 − Amazing. I’ve fed a stranded traveler once, but you’re on a whole other level.

Mrs_Jones_85 − I like you. Well done.

Commenters praised the gesture and critiqued university policies on waste and staff excuses

havereddit − now lets students donate extra meals through an app, turning your idea into a movement.

WifeofBath1984 − Love this, though the “staff can’t handle the influx” excuse is total BS. They already serve hundreds daily.

This Redditor’s meal-plan rebellion wasn’t just about filling plates, it was a cheeky nudge against waste and privilege, leaving kids with ice cream grins and snobs with food for thought. The university president’s quiet pride says it all: heart wins over hurdles.

Do you think mandating donations for leftovers could fix these systems, or would it kill the spontaneous magic? Have you ever turned a “rules are rules” gripe into goodwill? Spill your stories below, we’re all ears!

Annie Nguyen

Annie Nguyen

Hi, I'm Annie Nguyen. I'm a freelance writer and editor for Daily Highlight with experience across lifestyle, wellness, and personal growth publications. Living in San Francisco gives me endless inspiration, from cozy coffee shop corners to weekend hikes along the coast. Thanks for reading!

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